All foods/Okra

2020 · United Kingdom · UK Pesticide Residues in Food monitoring · Annual

Pesticide residues found on okra

43.8% of standard-grown samples had at least one detected residue. Standard-grown means samples not identified as organic (called conventional in the source data). Detection does not, by itself, mean the food was unsafe.

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Any residue43.8%Moderate organic-buying priority

73 samples, standard-grown

No quantified residue56.2%Moderate organic-buying priority

All reported results below quantification

Multiple residues24.7%Moderate organic-buying priority

Two or more residues detected

Median residue count0Lower organic-buying priority

Highest observed count: 5

Above published limit15.1%Higher organic-buying priority

Parser-based MRL comparison

Organic comparisonNot availableNot enough published data

Withheld: only 0 samples

Annual context

How monitored results changed

Each row is a separate targeted survey. Samples can differ by retailer, origin and season, so this is context rather than a trend claim.

YearStandard-grown samplesAny residueMultiple residuesOrganic samplesOrganic any residue
2020Annual7343.8%24.7%0Withheld
2019Annual9150.5%23.1%0Withheld
2018Annual9046.7%24.4%0Withheld
2017Annual9051.1%21.1%0Withheld
2016Annual9154.9%22%0Withheld

Residue detail

What was found on okra?

The most frequently detected residues across all 73 samples. This is the complete available table for this monitoring entry.

73samples checked

Detection does not establish harm. Health risk depends on both toxicity and the amount a person is exposed to.

What do these types mean?
  • FungicideControls fungal diseases such as moulds and mildews.
  • InsecticideControls insects that damage crops or stored food.
  • HerbicideControls weeds competing with a crop.
  • Growth regulatorChanges plant growth, development or ripening.
  • Other / mixedCovers multiple substances or a role that cannot be reliably assigned from the published name.

These labels describe agricultural function, not a toxicity ranking.

ResidueTypeSamplesMedianHigher resultTypical published limit
imidaclopridInsecticide16 (21.9%)0.025 mg/kg0.2 mg/kg0.5 mg/kg
Health summary pending

No reviewed substance-specific summary is available, so no health effect is inferred.

Search WHO/FAO JMPR ↗
acetamipridInsecticide7 (9.6%)0.02 mg/kg0.06 mg/kg0.2 mg/kg
Health summary pending

No reviewed substance-specific summary is available, so no health effect is inferred.

Search WHO/FAO JMPR ↗
azoxystrobinFungicide5 (6.8%)0.03 mg/kg0.08 mg/kg3 mg/kg
Health summary pending

No reviewed substance-specific summary is available, so no health effect is inferred.

Search WHO/FAO JMPR ↗
lambda-cyhalothrinInsecticide5 (6.8%)0.02 mg/kg0.03 mg/kg0.3 mg/kg
Health summary pending

No reviewed substance-specific summary is available, so no health effect is inferred.

Search WHO/FAO JMPR ↗
tebuconazoleFungicide4 (5.5%)0.05 mg/kg0.08 mg/kg0.02 mg/kg
Health summary pending

No reviewed substance-specific summary is available, so no health effect is inferred.

Search WHO/FAO JMPR ↗
chlorantraniliproleInsecticide3 (4.1%)0.01 mg/kg0.02 mg/kg0.6 mg/kg
Health summary pending

No reviewed substance-specific summary is available, so no health effect is inferred.

Search WHO/FAO JMPR ↗
flubendiamideOther / mixed3 (4.1%)0.03 mg/kg0.05 mg/kg0.01 mg/kg
Health summary pending

No reviewed substance-specific summary is available, so no health effect is inferred.

Search WHO/FAO JMPR ↗
flonicamid (sum)Insecticide2 (2.7%)0.25 mg/kg0.4 mg/kg0.03 mg/kg
Health summary pending

No reviewed substance-specific summary is available, so no health effect is inferred.

Search WHO/FAO JMPR ↗
spirotetramat (sum)Insecticide2 (2.7%)0.11 mg/kg0.2 mg/kg1 mg/kg
Health summary pending

No reviewed substance-specific summary is available, so no health effect is inferred.

Search WHO/FAO JMPR ↗
cypermethrin (sum)Insecticide2 (2.7%)0.06 mg/kg0.06 mg/kg0.5 mg/kg
Health summary pending

No reviewed substance-specific summary is available, so no health effect is inferred.

Search WHO/FAO JMPR ↗
pyriproxifenInsecticide2 (2.7%)0.01 mg/kg0.01 mg/kg1 mg/kg
Health summary pending

No reviewed substance-specific summary is available, so no health effect is inferred.

Search WHO/FAO JMPR ↗
pyridabenOther / mixed1 (1.4%)0.2 mg/kg0.2 mg/kg0.01 mg/kg
Health summary pending

No reviewed substance-specific summary is available, so no health effect is inferred.

Search WHO/FAO JMPR ↗

“Higher result” is an approximate 95th-percentile observed concentration, not a safety threshold. Amounts of different pesticides should not be added together or compared directly. Functional types describe their usual agricultural role; they are not hazard or toxicity rankings.

ADI and ARfD are intake reference values, not limits for one food sample. A personal assessment would also require consumption, body-weight and wider exposure data. Source programmes report legal Maximum Residue Level results separately.

What this tells you

A monitoring result, not a verdict.

The UK programme is risk-based and targets foods where residues may be expected. It is not a test of every okra product sold in United Kingdom. This entry’s latest included annual release is from 2020.

Comparable annual records are available for 2020, 2019, 2018, 2017, 2016.

Published MRLs or tolerances are regulatory limits associated with pesticide use. Consumer-risk assessment is a separate process.

Broader sample coverage. At least 50 samples: broader monitoring coverage, but still targeted rather than random.

Compare organic and standard-grown results →

Common questions

How to read these okra results

Were pesticide residues detected on okra?

43.8% of 73 standard-grown samples in the 2020 UK Pesticide Residues in Food monitoring dataset had at least one quantified residue.

Does that mean okra were unsafe?

No. A laboratory detection is not, by itself, a consumer-risk finding. Regulators assess dietary risk separately.

Should I buy organic okra?

There were only 0 organic samples, so Residue Lens withholds the comparison.