All foods/Grapes

2026 · United Kingdom · UK Pesticide Residues in Food monitoring · Quarterly Q1

Pesticide residues found on grapes

100% of standard-grown samples had at least one detected residue. Standard-grown means samples not identified as organic (called conventional in the source data). Detection does not, by itself, mean the food was unsafe.

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Any residue100%Higher organic-buying priority

22 samples, standard-grown

No quantified residue0%Higher organic-buying priority

All reported results below quantification

Multiple residues86.4%Higher organic-buying priority

Two or more residues detected

Median residue count2Higher organic-buying priority

Highest observed count: 8

Above published limit0%Lower organic-buying priority

Parser-based MRL comparison

Organic comparisonNot availableNot enough published data

Withheld: only 0 samples

Annual context

How monitored results changed

Each row is a separate targeted survey. Samples can differ by retailer, origin and season, so this is context rather than a trend claim.

YearStandard-grown samplesAny residueMultiple residuesOrganic samplesOrganic any residue
2026Quarterly Q122100%86.4%0Withheld
2025Quarterly Q1–Q4106100%96.2%3Withheld
2024Annual10399%94.2%50%
2023Annual10998.2%87.2%0Withheld
2022Annual10797.2%87.9%2Withheld
2021Annual10898.1%94.4%0Withheld
2020Annual7397.3%93.2%560%
2019Annual12093.3%77.5%0Withheld
2018Annual11989.9%72.3%1Withheld
2017Annual11987.4%68.1%1Withheld
2016Annual12096.7%84.2%0Withheld

Residue detail

What was found on grapes?

The most frequently detected residues across all 22 samples. This is the complete available table for this monitoring entry.

22samples checked

Detection does not establish harm. Health risk depends on both toxicity and the amount a person is exposed to.

What do these types mean?
  • FungicideControls fungal diseases such as moulds and mildews.
  • InsecticideControls insects that damage crops or stored food.
  • HerbicideControls weeds competing with a crop.
  • Growth regulatorChanges plant growth, development or ripening.
  • Other / mixedCovers multiple substances or a role that cannot be reliably assigned from the published name.

These labels describe agricultural function, not a toxicity ranking.

ResidueTypeSamplesMedianHigher resultTypical published limit
fenhexamidOther / mixed13 (59.1%)0.3 mg/kg0.7 mg/kg15 mg/kg
Health summary pending

No reviewed substance-specific summary is available, so no health effect is inferred.

Search WHO/FAO JMPR ↗
boscalidFungicide10 (45.5%)0.025 mg/kg0.08 mg/kg5 mg/kg
Health summary pending

No reviewed substance-specific summary is available, so no health effect is inferred.

Search WHO/FAO JMPR ↗
pyrimethanilFungicide4 (18.2%)0.055 mg/kg0.1 mg/kg5 mg/kg
Reviewed evidence

What regulators assessed: The long-term reference value was based on liver and thyroid changes observed in animal studies at higher doses.

Reference values
Role
Fungicide
Long-term reference (ADI)
0–0.2 mg/kg body weight per day
Single-day reference (ARfD)
Not considered necessary by JMPR

Reviewed from WHO/FAO JMPR, 2007

ethephonGrowth regulator4 (18.2%)0.15 mg/kg0.3 mg/kg1 mg/kg
Health summary pending

No reviewed substance-specific summary is available, so no health effect is inferred.

Search WHO/FAO JMPR ↗
fluopyramFungicide4 (18.2%)0.2 mg/kg0.4 mg/kg1.5 mg/kg
Health summary pending

No reviewed substance-specific summary is available, so no health effect is inferred.

Search WHO/FAO JMPR ↗
myclobutanilFungicide4 (18.2%)0.045 mg/kg0.06 mg/kg1 mg/kg
Health summary pending

No reviewed substance-specific summary is available, so no health effect is inferred.

Search WHO/FAO JMPR ↗
difenoconazoleFungicide3 (13.6%)0.03 mg/kg0.03 mg/kg3 mg/kg
Health summary pending

No reviewed substance-specific summary is available, so no health effect is inferred.

Search WHO/FAO JMPR ↗
proquinazidOther / mixed2 (9.1%)0.01 mg/kg0.01 mg/kg0.5 mg/kg
Health summary pending

No reviewed substance-specific summary is available, so no health effect is inferred.

Search WHO/FAO JMPR ↗
penconazoleOther / mixed2 (9.1%)0.04 mg/kg0.05 mg/kg0.5 mg/kg
Health summary pending

No reviewed substance-specific summary is available, so no health effect is inferred.

Search WHO/FAO JMPR ↗
sulfoxaflorInsecticide2 (9.1%)0.035 mg/kg0.04 mg/kg2 mg/kg
Health summary pending

No reviewed substance-specific summary is available, so no health effect is inferred.

Search WHO/FAO JMPR ↗
ametoctradinOther / mixed2 (9.1%)0.04 mg/kg0.07 mg/kg6 mg/kg
Health summary pending

No reviewed substance-specific summary is available, so no health effect is inferred.

Search WHO/FAO JMPR ↗
spinetoramOther / mixed1 (4.5%)0.02 mg/kg0.02 mg/kg0.5 mg/kg
Health summary pending

No reviewed substance-specific summary is available, so no health effect is inferred.

Search WHO/FAO JMPR ↗

“Higher result” is an approximate 95th-percentile observed concentration, not a safety threshold. Amounts of different pesticides should not be added together or compared directly. Functional types describe their usual agricultural role; they are not hazard or toxicity rankings.

ADI and ARfD are intake reference values, not limits for one food sample. A personal assessment would also require consumption, body-weight and wider exposure data. Source programmes report legal Maximum Residue Level results separately.

What this tells you

A monitoring result, not a verdict.

The UK programme is risk-based and targets foods where residues may be expected. It is not a test of every grapes product sold in United Kingdom. This entry’s latest included quarterly q1 release is from 2026.

Comparable annual records are available for 2026, 2025, 2024, 2023, 2022, 2021, 2020, 2019, 2018, 2017, 2016.

Published MRLs or tolerances are regulatory limits associated with pesticide use. Consumer-risk assessment is a separate process.

Moderate sample coverage. 20–49 samples: a useful monitoring snapshot, though not a population estimate.

Compare organic and standard-grown results →

Common questions

How to read these grapes results

Were pesticide residues detected on grapes?

100% of 22 standard-grown samples in the 2026 UK Pesticide Residues in Food monitoring dataset had at least one quantified residue.

Does that mean grapes were unsafe?

No. A laboratory detection is not, by itself, a consumer-risk finding. Regulators assess dietary risk separately.

Should I buy organic grapes?

There were only 0 organic samples, so Residue Lens withholds the comparison.